• Catla Fish Farming: Cost, Profit, Nutrition, Health Benefits & Complete Aquaculture Guide

    Catla Fish Farming

    Catla (Catla catla) is one of the most important freshwater fish species in Asian aquaculture. Known for its fast growth, high market demand, and delicious taste, Catla is widely farmed across India, Bangladesh, Nepal, Sri Lanka, Myanmar, and exported to the Gulf and Western countries.

    Catla is a surface-feeding carp, highly suitable for composite fish farming with Rohu and Mrigal. Because of its higher growth rate, Catla can reach 2–3 kg in just 12 months, making it one of the most profitable fish for farmers.

    What is Catla?

    Scientific Name: Catla catla

    Family: Cyprinidae

    Common Names: Bhakura, Catla, Katla, Bengal Carp

    Native to: Indian rivers – Ganga, Yamuna, Brahmaputra

    Catla has a large head, wide mouth, and compressed body structure suitable for fast swimming and rapid growth.

    Why Catla is Popular Worldwide

    High protein content
    Easy to farm
    Naturally disease resistant
    Large consumer demand
    Fast growth compared to Rohu
    Can be farmed with multiple fish
    Low maintenance farming

    Catla is exported as chilled fish, fillets, dried fish, and frozen fish blocks.

    Ideal Climate & Water Requirements

    FactorRequirementTemperature25–32°CWater TypeFreshwaterpH Level6.8–8.5Oxygen5 mg/L minimumDepth1.5–2 metersTank/Pond Size1 acre recommended

    Catla cannot survive in cold water (<18°C), so aeration and temperature control are crucial in cold regions.

    Catla Growth Cycle

    Fingerling stage: 2–3 grams

    3 months: 250–350 grams

    6 months: 700–900 grams

    12 months: 1.5–2.2 kg

    18 months: 2.5–3.5 kg

    Farmers usually harvest Catla at 1.5–2 kg, which sells fastest in the market.

    Farming Methods

    1. Pond Culture (Traditional)

    Most popular, low-cost, ideal for small farmers.

    1. Tank / Cement Culture

    Used in limited farm areas or rooftop aquaculture.

    1. Cage Culture

    Used in reservoirs and lakes for mass production.

    1. RAS (Recirculating Aquaculture System)

    Modern, high-density farming, premium quality fish.

    Pond Design & Water Preparation

    Pond size: 1 acre

    Depth: 1.5–2m

    Use lime, cow dung, urea, super phosphate for plankton production.

    Install aerators to maintain oxygen levels.

    Catla prefers surface layer, so surface aeration is very important.

    Seed/Fingerlings Selection

    Healthy, active fish

    Minimum size 3–4 inches

    No deformities

    Buy only from certified hatcheries

    Ideal stocking density:
    4,000–5,000 fingerlings per acre with Rohu & Mrigal.

    Feeding Schedule

    Catla is a surface feeder, eating plankton and floating feed.

    Feed composition:

    Protein: 22–28%

    Carbohydrates: 35–40%

    Fat: 3–5%

    Daily feeding: 3–5% of body weight.

    Health Management

    Common issues:

    Gill disease

    Fungal infection

    Parasitic worms

    Low oxygen shock

    Prevent with:
    Regular liming
    Clean water
    Good quality feed
    Aeration
    Avoid overcrowding

    Cost & Investment Analysis (1 Acre)

    CategoryCost (₹)Cost ($ USD)Pond Prep₹40,000$480Lime/Fertilizer₹15,000$180Fingerlings₹10,000$120Feed₹2,00,000$2,400Labour₹40,000$480Electricity₹25,000$300Miscellaneous₹20,000$240Total Cost₹3,50,000$4,200

    Market Price & Global Demand

    MarketPrice per kgIndia₹160–230/kgBangladesh৳180–260/kgGulf Countries$5–10/kgUSA (Imported Catla)$7–14/kgUK£6–12/kg

    Catla demand is strong in Indian diaspora markets worldwide.

    Profit Calculation (1 Acre)

    Yield: 8–10 tons

    Revenue: ₹14–22 lakh ($17,000–26,000)

    Net Profit: ₹8–12 lakh ($10,000–14,500)

    Profit Margin: 40–50%

    Catla gives slightly higher profit than Rohu due to faster growth.

    Nutrition Facts (per 100g)

    Calories: 134

    Protein: 19g

    Fat: 4g

    Omega-3: 210 mg

    Vitamin B12: Excellent

    Iron: 1.2 mg

    Phosphorus: 150 mg

    Health Benefits

    Supports brain development
    High protein muscle growth
    Good for heart & cholesterol
    Strengthens bones
    Immunity booster
    Great for pregnant women

    Medical & Ayurvedic Uses

    Helps cure anemia

    Supports joint health

    Beneficial for child growth

    Good for weak immunity

    Supports brain function

    Catla fish oil is used in health supplements.

    Risks & Weaknesses

    Sensitive to low oxygen

    Big head = lower fillet yield

    Prone to fungal infections

    Cannot survive in cold climates

    Needs clean water

    Catla Recipes (Worldwide)

    Catla Fish Curry
    Bengali Bhakura Jhol
    Sri Lankan Spicy Stew
    Grilled Catla Fillet
    Fried Catla (South Indian style)

    Marketing Strategies

    Sell to local fish markets

    Supply to hotels & restaurants

    Export to Gulf countries

    Sell online (fresh/chilled fish)

    Partner with seafood distributors

    Business Opportunities

    Catla hatcheries

    Feed production

    Pond management services

    Fish processing units

    Fish export business

    Polyculture farming farms

    FAQs

    Q1: How fast does Catla grow?
    → 1.5–2 kg in 10–12 months.

    Q2: Is Catla profitable?
    → Yes, 40–50% profit.

    Q3: Can Catla be grown with Rohu?
    → Yes, best in composite farming.

    Q4: What is Catla price in USD?
    → $5–14/kg depending on exporting country.

    Q5: What is the survival rate?
    → 85–90%.

    Conclusion

    Catla fish farming is one of the most profitable freshwater aquaculture businesses in South Asia. With high demand, fast growth, and stable market price, Catla provides an excellent income source for both small farmers and commercial producers. Its export potential, nutritional benefits, and low-cost maintenance make it a top fish for long-term business success.

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