
1. INTRODUCTION (GLOBAL OVERVIEW)
Broccoli (Brassica oleracea var. italica) is one of the world’s most premium super-vegetables. From USA to Europe, Middle East to Asia, broccoli is in high demand due to its exceptional nutritional profile, anti-cancer properties, global health trends, keto diets, and strong use in hotels, restaurants, and export markets.
Broccoli farming is extremely profitable because:
high market price
low competition
fast-growing crop
export-quality high value
strong demand from fitness, medical, and organic sectors
It is the fastest-growing demand vegetable in USA, UK, Germany, UAE, Saudi Arabia, Singapore, Japan, and India.
2. BOTANICAL DETAILS
Scientific name: Brassica oleracea var. italica
Family: Brassicaceae
Edible Part: Flower head (Floret)
Origin: Italy & Mediterranean
Chromosome number: 2n = 18
Plant type: Annual cool-season crop
3. NUTRITION PROFILE (per 100 g raw broccoli)
NutrientAmountBenefitCalories34 kcalLow-calorie dietProtein2.8 gHigh vegetable proteinFiber2.6 gDigestionVitamin C89 mgVery high immunityVitamin A623 IUEye healthVitamin K101 µgBone strengthFolate63 µgCell growthCalcium47 mgBonesIron0.7 mgHemoglobin supportPhytochemicalsVery HighAnti-cancer
Broccoli contains sulforaphane, one of the strongest anti-cancer compounds known.
4. GLOBAL CULINARY USES
Soups, salads, pasta
Stir-fry dishes (Chinese, Thai)
Broccoli rice & keto dishes
Frozen mixes
Baby food
Pizza topping & grilled broccoli
High-end restaurants worldwide
5. SEED REQUIREMENT
Per Acre
300–400 grams
Per Hectare
1–1.2 kg
Hybrid seeds (USA, Netherlands, Japan) give best results.
6. SOIL REQUIREMENT
Loamy or sandy-loam soil
High organic matter
pH 6.0–7.0
Good drainage
High calcium availability
7. CLIMATE REQUIREMENT (COUNTRY-WISE)
India
Best season: September–January
Temperature: 15–25°C
USA
California major producer
Ideal: 10–22°C
Europe
UK, Spain, Italy — cool moist climate
China
Large-scale open-field & greenhouse farming
Middle East
Only winter cultivation possible
8. IRRIGATION SCHEDULE
First irrigation after transplanting
Then every 6–8 days
Drip irrigation preferred
Avoid waterlogging
Maintain even moisture during head formation
9. FERTILIZER SCHEDULE
Basal Dose
FYM: 20–25 tons per hectare
NPK: 80:60:60 kg/ha
Top Dressing
Nitrogen in 2–3 splits
Calcium + Boron essential for large firm heads
Magnesium, sulfur, zinc sprays improve yield
Organic Options
Vermicompost
Jeevamrut
Seaweed extract
Poultry manure
10. PESTS & DISEASES
Major Pests
Cabbage worms
Aphids
Diamondback moth
Diseases
Downy mildew
Black rot
Powdery mildew
Controls
Neem oil
BT (Bacillus thuringiensis)
Copper fungicide
Crop rotation
11. CROP DURATION (WORLDWIDE)
RegionDurationIndia90–110 daysUSA75–90 daysEurope100–120 daysChina80–110 days
12. YIELD (GLOBAL DATA)
Open field hybrid: 12–18 tons/ha
High-tech farming: 20–30 tons/ha
Greenhouse: 25–35 tons/ha
13. COST OF CULTIVATION (USD ONLY)
ExpenseCost (USD per hectare)Seeds$120Nursery preparation$80Fertilizers$240Irrigation$110Labor$360Pesticides & fungicides$130Mulching$220Harvesting + packaging$180Transport$100Miscellaneous$120Total Cost$1,660
14. PROFIT ANALYSIS (USD ONLY)
Local Market Price
$1.20–2.50 per kg
Export Grade Price
$3–4.50 per kg
Profit Calculation
Yield = 18,000 kg
Case 1: Local
18,000 × $1.50 = $27,000
Profit = 27,000 – 1,660 = $25,340
Case 2: Export
18,000 × $3.50 = $63,000
Profit = 63,000 – 1,660 = $61,340
Broccoli is a premium export vegetable with extremely high returns.
15. POST-HARVEST TECHNOLOGY
Pre-cooling at 0–5°C
Ice packaging for long transport
Cold storage life: 2–3 weeks
Export boxes: ventilated cartons
No direct sunlight after harvest
16. GLOBAL EXPORT MARKET
Top Exporting Countries
Spain
Mexico
USA
China
Italy
Top Importing Countries
UAE
Qatar
Germany
UK
Canada
Singapore
Demand is increasing due to health & fitness industry.
17. LOAN & INSURANCE
Loans
Greenhouse loan
Drip irrigation loan
Vegetable project finance
Cold storage loan
Insurance
Covers:
Flood
Drought
Heat damage
Disease outbreaks
Market collapse
18. FAQ
How many seeds are required per hectare? – 1 to 1.2 kg
What is the ideal temperature? – 15–25°C
Is broccoli profitable worldwide? – Yes, extremely
Which fertilizers are best? – NPK + Calcium + Boron
What is the yield potential? – 12–30 tons/ha
What pests attack broccoli? – Aphids, worms
How long before harvest? – 75–120 days
Which countries grow most? – China, USA, India
Which countries import most? – Germany, UAE, UK
What is shelf life? – 2–3 weeks in cold storage
Can broccoli be grown organically? – Yes
What irrigation is ideal? – Drip
Why broccoli is expensive? – High demand + low supply
What is export price? – $3–4.5 per kg
What farming type gives best yield? – Greenhouse hydroponics
19. CONCLUSION (CONSNION)
Broccoli is one of the most valuable vegetables on the planet, combining premium nutrition, high export value, and excellent profitability. With proper climate, drip irrigation, fertilizers, pest control, and storage, broccoli can generate 20–40x profit for farmers worldwide.
Its demand is rising worldwide due to the global shift toward healthy eating, organic foods, and fitness diets.
Broccoli is a guaranteed high-income global crop for today’s farmers.
✍️Farming Writers
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